We have the $69 Set Menu below for both Lunch & Dinner. No Surcharge. Book before 21st December to get the Early Bird pricing ($59).
Takeaways are available (however takeaway discount does not apply). We have vegetarian or gluten free options also.
UberEats delivery, also available.
Use the 'Book a Table' or 'Call Now' button above to make your booking.
Takeaways are available (however takeaway discount does not apply). We have vegetarian or gluten free options also.
UberEats delivery, also available.
Use the 'Book a Table' or 'Call Now' button above to make your booking.
$69 Set Menu
Each person will receive their own appetiser with one of each item. Each person chooses a main, or for four or more people one of each main will be served to the table, banquet style. Each person chooses which dessert they would like.
APPETISERS
Poh Pia
Delicious Thai spring rolls with dipping sauce
Garee Puff
Finely minced chicken cooked with onion, potato and curry, wrapped in puff pastry and served with dipping sauce
Toong Thong
Tasty parcels of pork mince and vegetables served with dipping sauce
MAIN COURSES
Gaeng Kiew Wahn Nuea
Finely sliced beef, with green curry, coconut milk and vegetables
Pad Nam Prik Pow Thalay
Mixed seafood sautéed with vegetables and flavoured with chilli paste
Gai Pad Med Ma-Muang
Tender slices of chicken stir fried with crunchy cashew nuts and vegetables. For non-spicy option ask for no chilli.
Pad Priew Wahn Moo
Sweet and sour pork served with vegetables
DESSERT
Special of the Day
or
Ice Cream Delight
Chocolate, strawberry and vanilla ice cream with delicious topping.
APPETISERS
Poh Pia
Delicious Thai spring rolls with dipping sauce
Garee Puff
Finely minced chicken cooked with onion, potato and curry, wrapped in puff pastry and served with dipping sauce
Toong Thong
Tasty parcels of pork mince and vegetables served with dipping sauce
MAIN COURSES
Gaeng Kiew Wahn Nuea
Finely sliced beef, with green curry, coconut milk and vegetables
Pad Nam Prik Pow Thalay
Mixed seafood sautéed with vegetables and flavoured with chilli paste
Gai Pad Med Ma-Muang
Tender slices of chicken stir fried with crunchy cashew nuts and vegetables. For non-spicy option ask for no chilli.
Pad Priew Wahn Moo
Sweet and sour pork served with vegetables
DESSERT
Special of the Day
or
Ice Cream Delight
Chocolate, strawberry and vanilla ice cream with delicious topping.
| 20201214_xmas_set_menu__69.pdf |
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